Video: Sobeys Seafood Tracing Initiative
Sobeys is driving change in the seafood industry. Sobeys sustainable seafood strategy involves achieving a high level of transparency about its seafood sources, evaluation of the sustainability status...
View ArticleIs McDonald’s on the road to Sustainability?
I have a confession to make: For some time I was addicted to McDonald’s 2009 Road to Sustainability video clip, which highlighted the company’s achievements for that year. This clip has such a catchy...
View ArticleSustainable Food – What is it? Why is it important? How do you get there?
The impacts of our food system are profound, global and growing. As consumers, the choice of what food to eat is one of the most important decisions we make. As businesses, food companies face the...
View ArticleWhat if Sugary and Salty Wasn’t Good for Business. Does Healthy Food Mean...
To me, it was always clear that if you find yourself in places like McDonald’s, Wendy’s, or Taco Bell, you should look for the low-calorie options. After all, at least in terms of calories, it’s...
View ArticleSustainable Agriculture Meets Big Business
Companies in the agricultural sector are working on a number of initiatives to demonstrate their dedication to sustainability. Some of the largest food and beverage companies worldwide – like...
View Article‘How can KFC be a responsible business when you are fuelling child obesity?’...
As the UK and Ireland arm of the fast food business releases its very first CSR update, Tom Idle puts KFC’s head of CSR Ian Hagg through his paces.
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